Protein face mask against wrinkles: anti-aging treatments at home

Mother Nature has invested valuable cosmetic components into the product. Firstly, directly natural protein. It restores the dermis, heals microcracks and protects the skin from the appearance of blemishes, such as acne.

Secondly, vitamins. The B vitamins contained in egg whites help regenerate skin cells and retain the moisture necessary for the normal functioning of the dermis. Vitamin D is a natural UV filter, an assistant for normal intracellular metabolism. And vitamin PP acts as a guarantor of a healthy complexion. Biotin, in turn, correlates the work of the sebaceous glands. Therefore, face masks with egg whites are especially valuable when the task is to choose the right care product for shiny, oily skin.

Thirdly, amino acids and minerals contained under the eggshell provide the epidermis with the necessary nutrition, strength to recover and immunity.

Chicken egg white has unique properties: nourishes, rejuvenates, tightens the skin, making it more elastic and smooth. Containing only natural nutritional components, it easily penetrates into the deep layers of the epidermis.

What problems does protein solve?

Egg white masks are one of the most affordable and effective home cosmetology products. At the same time, they help fight a whole range of problems. Why is this product so valuable for the skin, what functions does it perform?

Facelift. A face mask made from egg whites makes facial contours clearer, smoothes out small depressions, and fights aging.
Fighting stains. Brightens the face, makes its color more even and natural.
Treatment of inflammation. The healing properties of the protein mass help get rid of epidermal problems: blackheads, pimples and other inflammations.
“Shield” from external irritants. The fats contained in the product create an invisible protective film that retains moisture in the cells and is an effective “shield” from heat and cold, wind and sunlight.

Protein cosmetics are not suitable for everyone. It solves the problems of oily and combination skin: fights inflammation, regulates the functioning of the sebaceous glands, and evens out the structure. And it is absolutely not suitable for dry skin, because protein dries out the dermis and reduces the production of sebum.

Egg white face mask. Firming effect

A chicken egg is a real storehouse of beneficial elements for facial skin. It can be used for almost any type of skin. But to get the optimal effect, you need to know exactly how the yolk and white will help, what elements they contain, and how to properly make an egg-based mask.

Let's go into the details of the composition of the egg

Natural egg white will restore existing damage to the skin, give it excellent tone, help normalize the production of sebaceous glands, and solve the problems of oily skin.
If you choose a protein face mask , then the carbohydrates in it will help tone the skin and remove noticeable fatigue.
Glucose can provide additional energy to skin cells, while at the same time it acts as a transporter of useful elements. Without glucose, the skin will quickly age and fade.
Fats will help create a protective film on top of your skin. It minimizes negative impacts such as polluted air, evaporation, sea salt, and heat.
Enzymes. They will be able to rejuvenate the skin from the inside and start the processes of restoration of the dermis. Will help minimize the appearance of acne and uneven skin.
Vitamin PP. It will help return the skin to its natural color, yellowness and grayness will disappear thanks to it.
Vitamins of group B. They will be able to remove and heal inflammation, restore optimal metabolism to skin cells, improve complexion, and will act directly on blood vessels. Additionally, they protect the face and give the skin firmness, elasticity and beauty.
Biotin. It is present in eggs in a small concentration and will easily affect the control of the sebaceous glands. The overall condition of the skin will become much better.

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Controversial issues regarding the protein mask

There are some uncertainties that arise among girls and women who decide to use this remedy. It is necessary to immediately consider the main problems during the creation and application of the mask. To avoid troubles and difficulties, let’s consider the most famous contradictions and questions:

What contraindications must be taken into account before use?

— A protein mask is not suitable for sensitive skin or very dry skin.

For whom is an egg white face mask ideal?
— Girls and women who have inflamed, oily, aging skin. It will be a salvation if you have acne, rashes, blackheads, or problematic functioning of the sebaceous glands.
How to choose the right eggs?
– It is best to buy homemade eggs rather than store-bought eggs. They contain maximum nutrients, so they can lead to maximum results. In addition, there are practically no harmful substances in them.
Face mask with protein - how to apply it to the skin?
– To do this, you need to use a special cosmetic brush, which will make it possible to distribute the consistency evenly over the skin of the face. In order to save money, you can also do this work with your fingertips - at the same time, self-massage will be achieved. If you haven’t done a massage at home yourself before, then study the main directions and lines along which you need to apply the product. Then you can not only get a good result, but also protect yourself from disorders in the subcutaneous microcirculation.
How to properly separate the white from the yolk?
– This stage is very difficult for many, but if you constantly make masks, then problems will not arise here. It is possible to make a small hole in the shell, thanks to which you can shake out the white and leave the yolk in the egg. Some find it more convenient to use a special funnel, but there is a category of people who break the egg into two parts and gradually pour the yolk from one part to the other, they can easily separate it. In the process of creating masks, it will become clear to you which of the above options is most convenient for you.
How to properly prepare the skin?
Firstly, there should be no makeup on your face. Secondly, before creating a mask, you need to take a steam bath for at least 5 minutes. This will help open the pores as much as possible, so the effect of the mask will be excellent. If you use decoctions for the bath before the mask, they will simultaneously remove inflammation and help heal existing wounds. It’s a good idea if the skin is scrubbed before applying the egg mask.
How to beat egg whites correctly?
– You need to beat the pure white with a whisk. This is done until an airy and soft foam appears in the dish. Usually the duration of this procedure is up to 5 minutes. Until the foam settles, you need to add other components of the mask to it, and beat them using a blender. This mass can be easily applied to the skin, it will be pleasant to the touch, there will be no lumps or irregularities.
What should you 100% give up?
– Remember that protein can coagulate at high temperatures. For this reason, components that need to be heated are not used with it. These include honey, kefir, butter and others. To create a mask, it is advisable to take the food out of the refrigerator a couple of hours in advance so that it gets rid of the cold. They should be at room temperature before cooking.
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Egg white face mask - application secrets

There are few of them, but by adhering to these rules, you will not have questions or difficulties when applying and rinsing off the product.

A protein mask does not stay on the face for a long time, because the consistency itself can dry out and become crusty. If you subsequently remove it carelessly, you can damage the skin, in particular if there were acne on it. Usually the mask is on the face for up to 15 minutes.
How to properly remove the consistency from your face? There are several known methods. In the first case, you can use a cotton pad or simple gauze. The material is soaked in a decoction of herbs, due to which the mask is removed. You can roll up the facial product in the form of a gommage mask. Some people decide to simply wash their face and remove the remaining consistency from their skin. In any of the above options, the temperature of the water for washing should not be hot. It may be a little warm. It is advisable to use milk or filtered water for washing.
How often is an egg white face mask made? If the skin is problematic, then the mask can be done every other day. If the skin is in good condition, then usually once every two days. Preventive masks are made no more often than once every 7 days.
How long does the course last? Usually, after you have made 10 protein-based masks, you need to take a short time out. If this is not done, then the subcutaneous sebaceous glands will lose the control they need, and secretion will be impaired. As a result, even greater problems may appear on the skin. The rest from such masks should be up to a month, including if the product was used for prevention.

Let's get acquainted with popular recipes for protein face masks

1). Fruit and berry protein face mask.

To create it, fruits and berries will be selected that make it possible to easily squeeze out the juice. The mask minimizes the work of the sebaceous glands and brightens the skin. In addition, the cover will be filled with vitamins; this issue is relevant during the period of vitamin deficiency.

If you prepare a mask from fruits, then add approximately five to six ml of lemon juice to pure protein. An alternative to it is the juice of grapes, red currants, and apples. This tightening face mask with egg white is a real vitamin bomb!

Using this method, you must use raspberries, strawberries or wild strawberries. Approximately 20 g of carefully ground fruit are mixed with the foam resulting from beating the eggs.

2). Mask with starch.

It will easily refresh and cleanse the skin, give cells maximum access to oxygen, and restore proper blood circulation. Minimizes the appearance of wrinkles, restores skin elasticity, and helps improve its appearance.

An oil mask is used with tea tree oil, starch and protein. You need to take approximately 15 g of starch, add up to 5 drops of tea tree oil.

If you want to deeply cleanse your facial skin using an egg-based mask, then you need to crush 5 tablets of activated charcoal and mix it with pre-whipped egg white. The mask will not be easy to apply to the skin; it is advisable to thoroughly massage problem areas with rashes and inflammation.

You should avoid using such a mask if there are wounds or abrasions on the skin, herpes, or inflammation.

3). Masks with honey.

Protein and honey make a great combination, but remember that the bee product must be liquid enough to be mixed into the eggs without warming the consistency. Such a protein mask for the face against wrinkles can cleanse the skin, remove acne and comedones, and provide toning and healing.

In the first case, you can use protein foam, liquid honey in an amount of 25 ml, 5 ml of olive oil and carefully ground oatmeal. All components of the consistency are mixed together, and the flakes will be added until the mixture reaches the desired thickness.

In the second case, you can mix whipped protein with pre-melted honey, lemon juice and vitamin E. To create a mask, 5 drops of vitamin and 6 drops of juice are enough.

It is necessary to exclude the use of such a mask for people who are allergic to honey, and also have rosacea or diabetes.

4). Universal protein mask for facial skin

To create it you need to take a whole egg. The white and yolk are mixed together, and then liquid honey will be added - 5 ml, and mayonnaise - 10 ml. In addition, to vitaminize the skin, you can add peach, cherry or kiwi pulp. In total, the volume of fruit should be no more than 18 ml.

You can also make protein dough. To create it, you need to beat the protein into a foam and add rice, oat or wheat flour. Addition occurs until the mass becomes homogeneous without lumps.

5). Green mask with protein.

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It is used to remove age spots and also to whiten the skin. It is necessary to thoroughly chop the parsley, dill and sorrel. Two teaspoons of greens will be mixed with the white of one egg.

6). Protein and almond butter.

To create such a product, you need to beat 2 egg whites and mix them thoroughly with almond oil. The latter must be added 2 tablespoons. Additionally, add 2 tablespoons of ground oatmeal and approximately 30 ml of honey. The consistency must be thoroughly mixed before applying to the face. The mask can soothe irritated skin, nourish it and minimize the appearance of wrinkles, and remove acne.

Basic Rule

Whatever egg white face mask you choose to use, remember that regularity is the key to getting excellent results. If the mask is not used as a course, but once a month or a month and a half, then there will be no result from its use.

During the procedure, try to relax as much as possible and not strain your facial muscles, then the effect will be maximum.

When purchasing products to create a mask, pay attention to their naturalness. Believe me, fruit masks created in winter from fruits sold in supermarkets will be less effective than the same product prepared in summer using fruits and vegetables from your garden.

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Preparing face masks with protein: 7 rules

In order for protein-based cosmetics to have the maximum effect, it is necessary to take into account some rules for its creation and use. There are seven main points.

Egg selection. To create a rejuvenating composition, you need to take only fresh product. Better is the one hatched by a domestic hen. The cosmetic mixture should be prepared immediately before use. The leftovers just need to be thrown away. There is no point in storing it, since in this case the protein will lose its healing properties.
Whipping. The basic component of the egg white face mask is prepared as follows: carefully “beat” the separated white with a fork or whisk for about five minutes. With the help of a mixer, the foam will, of course, appear faster. While the mass remains airy and does not fall off, add the remaining ingredients and mix. This way the product will lie flat and will not cause discomfort.
Preparing the face. Protein has a “tightening” effect, so a protein face mask is good for wrinkles. However, there is also a downside - the pores become clogged. Therefore, before applying masks, it is necessary to thoroughly clean the dermis: wash off makeup, eliminate dead cells using a scrub or peeling. The products have the greatest effect on steamed skin; for this, take a five-minute steam bath.
Coating. It is better to apply protein cosmetics with a special brush. Although, you can use your fingertips, gently driving in. The second method, by the way, will have a double effect: while applying the product, you will also get a massage.
How much to wait. Exposure time is 15 minutes. You should not leave the mask on your face for a longer period, because the protein dries out and “seizes.” Peeling the crust can damage the skin. Especially if it has acne or microcracks.
Washing. You can remove the remaining product with a cotton pad or a napkin soaked in a decoction of herbs. Or you can simply wash your face with warm water, herbal decoction or milk.
Frequency of the course. If your skin is problematic, you can do a face mask with protein three times a week. For oily skin and for preventive purposes, it will be enough to use this method once a week. The course of treatment and prevention consists of ten procedures. After this, you need to let the skin rest for three to four weeks.

Protein-based masks should never be heated, because the protein will coagulate when the temperature rises.

Benefits of egg whites for the face

It has earned its popularity among women primarily due to the fact that the effect of it can be seen after the first uses.

What benefits does egg white provide to the skin?

First of all, the benefits of this component of the product are invaluable for oily skin, as it has a drying effect. At the same time, the substance can be used for other skin types;
Egg white helps tighten pores. This protects the face from the formation of blackheads and pimples that appear when enlarged pores become clogged with dirt and sebum;
The substance also has a whitening effect, so it is used to prepare masks to combat pigmentation, spots, freckles, etc.;
By reducing the fat content of the dermis of the face, ridding it of oily shine (if any), nourishing, protein gives the skin a healthy color.

Indications and contraindications for use

The substance has many beneficial properties, but it should be used only taking these factors into account.

Indications for use:

Egg white is used primarily for oily skin. This is explained by the properties of the substance;
This component of the product can also be used for problematic skin that needs to be eliminated from acne, blackheads, and pigmentation;
For combination dermis, masks are also used. In this case, their benefit lies in the fact that the oiliness of the skin is reduced in those areas where the sebaceous glands secrete too much fat, and in those places where it is normal or dry, the compositions simply nourish the dermis.

But for dry skin, a protein mask is practically not used, because this type of dermis does not need excessive drying.

Egg white for the face: instructions for use

There are some rules on how the product should be used.

If the dermis is oily and has a corresponding gloss, it is necessary to apply cosmetic compositions 1-2 times a week.
If the dermis is problematic, the mask can also be used twice a week. In this case, it is necessary to treat the corresponding areas of the cover more carefully and in a rich layer.
Protein is also used to eliminate wrinkles and restore firmness and elasticity to the dermis. In this case, you need to use it once a week.
With a similar frequency, egg white is used for the face and to eliminate age spots and freckles.

Consider a few more tips. Firstly, you should not apply the product to the area around the eyes. It is too thin, sensitive, and from the influence of the mask the dermis in this area can tighten and dry out, and this can cause a deterioration in its condition.

In order for an egg white cosmetic product for the face to bring only benefits, you need to not only apply it correctly, but also remove it correctly. The product usually turns into a crust, which under no circumstances should simply be peeled off from the dermis.

There are two ways to remove the protein mask:

Proper facial skin care requires rinsing off the product with warm water. It should not be hot, otherwise the main ingredient of the composition may curdle.
You can use another approach - carefully roll the composition off your face. In this case, your movements must be careful, otherwise you risk damaging the dermis.

Quail eggs for healthy skin

The nutrients contained in the egg can give the skin youth and elasticity. By the way, try using quail eggs instead of regular chicken eggs, which are recognized as a real storehouse of biologically active substances. The percentage of proteins, vitamins A and B, as well as minerals and trace elements in quail eggs is much higher than the content of these substances in a chicken egg. The only thing is that for the mask you may need not one quail egg, but a couple, because these colorful and cute eggs are much smaller in size than chicken eggs.

Effective recipes

Each mask made from yolk or white is aimed at solving specific problems, so it is important to consider the condition of the skin when choosing a recipe

Dry skin care

To prepare an effective mask with honey and egg, you must follow the instructions:

Beat one egg white well with a whisk to get a thick foam.
Add a teaspoon of natural honey to the container. If you don't have it, you can use the same amount of heavy cream.
Before using the mask, it is recommended to apply any moisturizer.
By regularly using this product, you can get rid of excessive dryness of the skin and fine wrinkles.

Oily skin care

To normalize the functioning of the sebaceous glands and get rid of oily shine on the face, you can use a very simple recipe. Beat the white of a chicken or quail egg and add a small amount of lemon juice. The resulting composition is applied to problem areas. The product is washed off with an ice cube.

For aging skin

You can restore the normal appearance of the skin, get rid of wrinkles and increase the elasticity of the skin using the following recipe:

Beat the egg white until a thick and dense foam is obtained.
A tablespoon of honey and the same amount of oatmeal are carefully added to the liquid. In this case, the formation of lumps should be avoided.
After completing the cosmetic procedure, wash with warm water.

Anti-crease composition

To get rid of deep wrinkles that appear on oily skin, you can use the following mask:

Beat the egg white with a whisk. The main condition is that the resulting foam must be dense.
Add the remaining components: 5 g of boric acid, 1 g of alum, a teaspoon of heavy cream.
After completing the procedure, wash alternately with warm and cold water.

Lifting effect

To smooth out the skin well and increase its elasticity, you can use the following recipe:

Beat the egg white until stiff foam. At the same time, add two teaspoons of sugar, ensuring that it is completely dissolved.
The resulting composition is applied in a thin layer to the face.
When the liquid on the surface of the skin dries a little, make gentle patting movements with your fingers on the face. This must be done until your hands stop sticking.
Wash with warm water.

Tonic composition

To prepare an effective toning mask, you need to mix only three components:

one protein;
half a tablespoon of honey;
two teaspoons of barley flour.

This composition can be applied to the area around the eyes and other parts of the face. The mask should be washed off with warm water. After the procedure, it is recommended to apply a compress with infusion of birch leaves to your face.

For forehead wrinkles

To get rid of wrinkles, you can use several types of masks:

Whipped egg white is mixed with a tablespoon of olive oil and a teaspoon of lemon juice. After 25 minutes, the mixture is washed off with plain cool water.
The main ingredient is mixed with a small amount of lemon juice and salt. The resulting liquid can be applied both to the entire face and to individual problem areas.
Whipped protein is combined with a tablespoon of cream, after which it is used as a mask on the forehead area.

Masks with egg whites are ideal for problematic skin that has experienced age-related changes. They are safe, inexpensive and easy to use.

Protein properties

Egg acne mask

It’s not for nothing that eggs are included in dietary menus – their benefits for the body are so great. Thanks to their composition, they have become indispensable in folk cosmetology, being included in recipes for various masks.

Protein is a building material needed by cells. The protein included in its composition, entering the skin pores, stimulates cell regeneration and helps relieve inflammation.

The composition of microelements and amino acids helps improve the condition of connective tissues.

In terms of vitamin D content, protein is second only to fish oil. It also contains a lot of representatives of group B and tocopherol. So egg masks not only nourish the skin, but also act as antioxidants on it.

In the fight against acne, the cleansing properties of protein are important. A mask based on it dries the skin, allowing you to exfoliate dead particles from the surface and unclog pores. By regularly using protein-based masks, you can quickly deal with acne and establish sebaceous metabolism in the skin on your face.

Yolk face mask

Yolk face masks perfectly nourish and moisturize the skin. The yolk contains many substances necessary for the skin: phosphorus, iron, potassium and sodium, B vitamins, and vitamin A, which is abundant in the yolk, is directly responsible for hydration. Its deficiency causes dryness and flaking of the facial skin. So, if your skin is prone to dryness and flaking, immediately try an egg yolk mask, you will definitely like the results.

Chicken yolk lecithin promotes the effective penetration of beneficial substances into the deep layers of the skin and restores the protective functions of the skin.

The principle of making a protein mask

The procedure for preparing a protein face mask is the same for all recipes. Naturally, only a raw egg , so the raw white is carefully separated from the yolk. Egg face mask recipes typically only call for one egg, so you won't have to spend much on these healthy and highly effective masks.

The white separated from the yolk is slightly cooled and beaten with a whisk or mixer. Various ingredients are added to the protein whipped into a stable foam, resulting in masks with enhanced cosmetic and health properties. You cannot store a homemade mask; it should be used immediately after preparation, applied to cleansed facial skin. Keep the mask on your face for 15-20 minutes and wash off with regular cool water.

Protein face masks have one feature. Since the protein tightens the skin as it dries, it will be uncomfortable to talk on the phone, laugh or cry, or eat during the procedure. All that remains is to meditate, thinking about the meaning of life. By the way, silently thinking about the eternal, incomprehensible and beautiful is also useful. They say that this smooths out wrinkles on the forehead, and the eyes acquire special expressiveness and spirituality.

Varieties of masks based on chicken yolk

A nourishing mask with yolk and honey is extremely beneficial for the skin. The yolk is mixed with a spoon of liquid honey and applied to the face for twenty minutes. After such a mask, the skin looks fresh, the feeling of tightness and dryness disappears.
A mask made from yolk with glycerin has an amazing softening effect . This mixture can be applied not only to the face, but also to the décolleté area.
For severely dry and flaky skin, a Greek mask made from yolk with honey and olive oil will be especially effective. Since the mixture for this mask is liquid, it is better to soak a piece of gauze with slits for the eyes and mouth in it. The Greek mask is so effective that after using it you don’t even need to apply cream.

Normal, problem-free skin also needs care and attention. Exposure to cold or too dry air, temperature changes, exhaust gases and harmful substances in the atmosphere does not have the best effect on the skin. Therefore, whole egg masks for normal skin will be very useful. Both the white and the yolk contain their own set of beneficial substances that nourish, moisturize and soften the skin.

The simplest type of such a supporting mask is simply a beaten egg , which can be applied to the skin and then washed off with lukewarm water. By adding cottage cheese, berries, banana or grated potatoes to the egg, you will enhance the cosmetic effect of the mask and take care of the well-being of the skin.

Egg mask with honey

But this mask is perfect for owners of any skin type. It will nourish, moisturize and give your face a healthy look. You just need to be careful with honey, because it is not suitable for those whose capillaries are located close to the surface of the skin. So, you will need:

1 egg (for dry skin, use only the yolk);
1 tsp light honey.

Mix everything and apply to your face with circular massage movements. Keep the mask on for no more than 30 minutes. Afterwards, rinse with cool water. If you wash off the mask with hot water, the egg may curl and then it will be very difficult to remove it from your face.

Yolk and cream mask

If your skin is dry and needs nourishment, then after using this mask you will see the effect the first time. You need:

1 yolk;
1 tsp fat cottage cheese;
1 tsp. cream.

Mix all ingredients thoroughly and apply to facial skin for 15 minutes. Beat the yolk a little first. It is better to remove the mask first using napkins. Then rinse off the residue with cool water.

Lemon-yolk mask with oil

Lemon itself is an aggressive remedy for delicate facial skin. That is why it is added a little to masks and, together with other ingredients, it will perfectly rejuvenate and cleanse the skin. You will need:

Yolk of 1 egg;
1/2 tbsp lemon juice;
1/2 tbsp. olive oil heated in a water bath.

Mix all the ingredients, apply the mask to your face and leave for 15 minutes. Rinse off with cold water.

This mask will perfectly tighten your skin, and regular use will help you get rid of fine wrinkles.

Egg face mask for blackheads

There are many options for such a mask. Its main ingredient is egg white. It perfectly pulls out impurities from pores. You can add sugar to it. Add a tablespoon of sugar to 1 egg white. Mash the egg well with the sugar. Apply the mask first in one layer to your face, patting it in lightly with your fingertips. After the first layer has dried, apply the next one. It is better not to use this mask for those with dry skin, because sugar and protein dry it out greatly.

In this video you will find another interesting recipe for a mask against blackheads:

Eye mask

As for the use of such a valuable product as shell film, it can be perfectly used for the delicate area under the eyes. If you want an instant smoothing effect, then make this mask before any event. The effect lasts 3 hours. If you want to consolidate the result and smooth out wrinkles for more than a couple of hours, then apply the shell film daily, like patches, for 14 days.

You need to carefully remove the protective egg shell so that it does not tear. This is quite easy to do with both raw and boiled eggs.

Magic powder

Boil several eggs and peel off the shell film. Dry it and grind it into powder. Add it to regular masks or cream for the eye area. It is better to store such powder in the refrigerator in a container with a tightly closed lid for no more than 10-14 days.

Rules for preparing egg-based masks.

The quality of the mask and its effectiveness depend on the quality of the eggs themselves. It doesn’t matter what size the egg is, the main thing is that it is fresh with an intact shell.
After applying the mask, it is advisable to lie down, because the egg is liquid and may leak.
If you have thick ingredients in the mask, then the mask will not spread and you can calmly go about your business.
An egg mask will work best if your skin is prepared. That is, it has been cleaned of cosmetics and steamed in advance.
When preparing a mask with oils, for example, do not use highly heated ingredients, otherwise the egg may curdle. But even when cold, the oil will not bring the desired benefits. Maintain balance.
It is most effective to use the whole egg. This way the skin will receive more vitamins and essential substances. And the drying properties of the protein are neutralized by the yolk.
You can apply the mask with your hands, but it is better with a cosmetic brush. This way you can better distribute the mixture over the surface of the skin.

Contraindications

Before making egg-based face masks, make sure you are not allergic to albumin. If you have dilated blood vessels, have fresh wounds on your skin, or have inflammation, then you should refrain from using egg masks. Those whose skin is excessively dry and prone to flaking should also be careful.

Egg masks are a simple, inexpensive and effective facial care product. Such masks can tighten, refresh and even rejuvenate the skin of the face. As with everything, regularity is important here.